

, Satoshi Kurose1, Hiromi Shinno1, Ha Cao Thu1, Nana Takao1,2, Hiromi Tsutsumi1, Yutaka Kimura1,2 1Department of Health Science, Graduate School of Medicine, Kansai Medical University, Hirakata, Japan.
2Health Science Center, Hirakata Hospital, Kansai Medical University, Hirakata, Japan.
Copyright © 2016 Korean Diabetes Association
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
CONFLICTS OF INTEREST: No potential conflict of interest relevant to this article was reported.
Values are presented as mean±standard deviation.
HOMA-IR, homeostasis model assessment of insulin resistance; ATVO2, anaerobic threshold oxygen uptake; Peak VO2, peak oxygen uptake; ALT, alanine transaminas; AST, aspartate aminotransferase; HDL-C, high density lipoprotein cholesterol; LDL-C, low density lipoprotein cholesterol.
Changes in Body Composition and FTO Whole Blood DNA Methylation Among Japanese Women: A Randomized Clinical Trial of Weight-Loss Program
| Variable | Value |
|---|---|
| Age, yr | 40.9±10.4 |
| Anthropometrics | |
| Body weight, kg | 82.9±11.8 |
| Body mass index, kg/m2 | 33.2±4.6 |
| % Body fat, % | 46.6±4.6 |
| Smoking status | |
| Never | 82 (89.1) |
| Current | 2 (2.2) |
| Past | 8 (8.7) |
| Drinking status | |
| Never | 82 (89.1) |
| Current | 1 (1.1) |
| Past | 9 (9.8) |
| Drug information | |
| Diabetes | 0 |
| Hypertension | 8 (8.7) |
| Hyperlipidemia | 2 (2.2) |
| Variable | Baseline | After program | P value |
|---|---|---|---|
| Body weight, kg | 82.9±11.8 | 74.2±10.6 | <0.01 |
| Body mass index, kg/m2 | 33.2±4.6 | 29.7±4.2 | <0.01 |
| Skeletal muscle index, kg/m2 | 7.4±0.9 | 7.1±0.7 | <0.01 |
| Appendicular skeletal muscle index, weight % | 22.4±2.4 | 24.3±2.6 | <0.01 |
| Total lean mass, kg | 41.4±5.2 | 40.1±4.4 | <0.01 |
| Lower extremity lean mass | 14.1±2.0 | 13.8±1.7 | <0.01 |
| Trunk lean mass | 19.4±2.9 | 18.8±2.3 | <0.01 |
| Total fat mass, kg | 38.9±8.2 | 31.4±7.9 | <0.01 |
| Lower extremity fat mass | 11.8±3.3 | 9.5±3.0 | <0.01 |
| Trunk fat mass | 22.1±4.8 | 18.0±4.6 | <0.01 |
| % Skeletal muscle, % | 50.2±4.5 | 54.6±5.4 | <0.01 |
| % Body fat, % | 46.6±4.6 | 41.9±5.6 | <0.01 |
| Exercise capacity, mL/kg/min | |||
| ATVO2 | 11.3±2.1 | 12.1±2.0 | <0.01 |
| Peak VO2 | 19.8±3.8 | 21.7±4.1 | <0.01 |
| Metabolic parameters | |||
| Fasting glucose, mg/dL | 99.0±12.9 | 94.7±8.1 | <0.01 |
| Fasting insulin, µU/mL | 13.4±9.8 | 9.9±6.6 | <0.01 |
| HOMA-IR (×10–6 mol×IU×L–2) | 3.3±2.7 | 2.3±1.6 | <0.01 |
| ALT | 35.3±31.4 | 18.2±10.4 | <0.01 |
| AST | 27.4±20.7 | 19.2±12.1 | <0.01 |
| Triglycerides, mg/dL | 131.6±80.9 | 101.1±59.2 | <0.01 |
| HDL-C, mg/dL | 47.2±10.1 | 52.6±9.1 | <0.01 |
| LDL-C, mg/dL | 129.0±32.5 | 125.2±32.6 | 0.141 |
| Dependent variable | Independent variable | β | P value |
|---|---|---|---|
| Δ HOMA-IR | Δ % Skeletal muscle | –0.280 | <0.01 |
| Δ Body weight | 0.109 | 0.463 | |
| Δ BMI | 0.106 | 0.458 | |
| Δ Trunk fat mass | –0.140 | 0.499 | |
| Δ Total fat mass | –0.033 | 0.910 | |
| Δ % Body fat | –0.299 | 0.312 | |
| Δ ATVO2 | –0.117 | 0.260 | |
| Δ Peak VO2 | –0.056 | 0.613 | |
| Age | 0.026 | 0.800 |
Values are presented as mean±standard deviation or number (%).
Values are presented as mean±standard deviation. HOMA-IR, homeostasis model assessment of insulin resistance; ATVO2, anaerobic threshold oxygen uptake; Peak VO2, peak oxygen uptake; ALT, alanine transaminas; AST, aspartate aminotransferase; HDL-C, high density lipoprotein cholesterol; LDL-C, low density lipoprotein cholesterol.
HOMA-IR, homeostasis model assessment of insulin resistance; BMI, body mass index; ATVO2, anaerobic threshold oxygen uptake; Peak VO2, peak oxygen uptake.
