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CrossRef Text and Data Mining |
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Brown Fat and Browning for the Treatment of Obesity and Related Metabolic Disorders |
So Hun Kim, Jorge Plutzky |
Diabetes Metab J. 2016;40(1):12-21. Published online January 21, 2016 DOI: https://doi.org/10.4093/dmj.2016.40.1.12 |
Brown Fat and Browning for the Treatment of Obesity and Related Metabolic Disorders The Relationship Between Epicardial Fat and Indices of Obesity and the Metabolic Syndrome: A Systematic Review and Meta-Analysis Treatment of Obesity Using GH SIRT1: A novel guardian of brown fat against metabolic damage Obesity, Visceral Fat, and Hypertension-Related Complications Type 2 Diabetes Treatment and Macrovascular Complications—Fat and Sugar Make a Dangerous Soufflé 1757-P: Ginsenoside Rb2 Alleviates Obesity by Activation of Brown Fat and Induction of Browning of White Fat Phyllodulcin, a Natural Sweetener, Regulates Obesity-Related Metabolic Changes and Fat Browning-Related Genes of Subcutaneous White Adipose Tissue in High-Fat Diet-Induced Obese Mice The Interplay Between Fat Mass and Fat Distribution as Determinants of the Metabolic Syndrome Is Sex-Dependent ASpecial Focus on Obesity |