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Association Between Volume of Bowls and the Dietary Intakes in Subjects with Type 2 Diabetes. |
Hee Jung Ahn, Bo Kyung Koo, Ji Yeon Jung, Hwi Ryun Kwon, Mi Yeon Chung, Yun Hyi Ku, Jin Taek Kim, Kyung Ah Han, Kyung Wan Min |
Diabetes Metab J. 2009;33(4):335-343. Published online August 1, 2009 DOI: https://doi.org/10.4093/kdj.2009.33.4.335 |
Association Between Volume of Bowls and the Dietary Intakes in Subjects with Type 2 Diabetes Association between post-dinner dietary intakes and nocturnal hypoglycemic risk in adult patients with type 1 diabetes Dose-Response Association Between Dietary Folate and Niacin Intakes With Diabetes Among Chinese Adults: A Cross-Sectional Study The Association of Dietary Intakes and Gut Microbiota in Korean Lean and Obese Patients with Type 2 Diabetes Association of dietary nutrient intakes in relation to progression of diabetic retinopathy in blacks with type I diabetes mellitus Dietary Fiber Intakes and Insulin Requirements Pregnant Women with Type 1 Diabetes Dietary Intakes of African Americans by Diabetes Status Association Between Dietary Salt and Plasma Glucose, Insulin and Hemoglobin A1c Levels Among Type 2 Diabetes Patients in Eastern China PO053 ASSOCIATION BETWEEN PHYSICAL ACTIVITY LEVEL AND COMPLICATIONS AMONG BANGLADESHI TYPE 2 DIABETIC SUBJECTS Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study |